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Join a small group cooking class and learn how to make fresh Italian pasta and authentic tiramisu in a fun, quick, hands-on culinary experience.
Duration
2 hours and 30 minutes
Language
Guided in English
Time
Available start times: 09:00, 12:15 and 15:30. Choose what suits your schedule best!
Cancellation
Free cancellation up to 24 hours before the start time for a full refund.
Pets
This tour is not pet-friendly.
From
€50.00
Per person
Select Language
Select date
Select Participants
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Meeting Point
Ciao Foodies Hub 2
Ciao Foodies Hub 2 - CAVOUR
For reference only. Itineraries are subject to change.
Join our Small Group Express Pasta & Tiramisu Cooking Class and immerse yourself in the authentic flavors of Italian cuisine in a warm and friendly atmosphere.
During this hands-on cooking experience, you will learn how to prepare fresh homemade pasta completely from scratch using simple and traditional ingredients. Our chef will guide you through every step of the process, from mixing and kneading the dough to shaping the pasta using classic Italian techniques.
You will also discover how to prepare one of Italy’s most famous desserts: the delicious and creamy tiramisu. Learn the secrets behind this iconic dessert and create your own authentic version using fresh ingredients.
This express class is designed especially for travelers who want to experience real Italian cooking but have limited time. In a small group setting, you will enjoy a more personal experience, interact with the chef, and ask questions while cooking together.
After the cooking session, sit down with the group and enjoy the dishes you have prepared, sharing stories, laughs, and great food just like in a traditional Italian home.
Whether you are a food lover, a curious traveler, or simply looking for a unique activity during your trip, this cooking class is the perfect way to discover Italian culinary traditions and create unforgettable memories.
Join our Small Group Express Pasta & Tiramisu Cooking Class and immerse yourself in the authentic flavors of Italian cuisine in a warm and friendly atmosphere.
During this hands-on cooking experience, you will learn how to prepare fresh homemade pasta completely from scratch using simple and traditional ingredients. Our chef will guide you through every step of the process, from mixing and kneadin…
Professional local chef instructor
All ingredients and cooking equipment
Hands-on preparation of fresh pasta
Hands-on preparation of traditional tiramisu
Meal with the dishes prepared during the class
Apron and cooking tools during the experience
Small group experience
Lunch/Dinner (your fettuccine and tiramisù creations)
Unlimited wine (soft drinks for kids)
Graduation certificate
Digital recipe booklet
MENU
Fettuccine with ragù and tiramisu
For vegetarians:
Fettuccine with pesto and tiramisu
Meeting point
Ciao Foodies Hub 2
• Please inform us in advance about food allergies or dietary restrictions
• Unfortunately, this experience may not be suitable for people with severe gluten intolerance due to possible cross-contamination
• Comfortable clothing is recommended during the cooking activity
• Children are welcome when accompanied by an adult
• This experience is conducted in small groups to ensure a more personal and interactive class
From
€50.00
Per person
Select Language
Select date
Select Participants
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