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Istanbul — visite guidate a piedi

Esperienze a Istanbul

The city on two continents: Byzantine churches, Ottoman palaces and the Bosphorus in between.

Destinazione

Istanbul

Data

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Istanbul

1 esperienze e tour

Tour PREMIUM del centro storico di Istanbul con il dottor Sib
Tour PREMIUM del centro storico di Istanbul con il dottor Sib

Nuovo

Un tour esclusivo della Città Vecchia (zona di Sultanahmet) Storie senza tempo con il dott. Sib

1 hour

€15A persona

Domande frequenti

At least three days: one for the old city's great monuments, one for the bazaars and the neighbourhoods across the Golden Horn, and one for the Bosphorus and the Asian side. More time lets you slow down and eat well.

Yes. Hagia Sophia is a working mosque again, open to visitors outside prayer times. There is an entry fee for foreign visitors, and a separate route through the upper galleries. Dress modestly, and expect queues, especially in the morning.

Cover your shoulders and knees. Women should also cover their hair, and scarves are often provided at the entrance. Shoes are removed before entering the prayer hall. Visits pause during the five daily prayers, especially the Friday midday prayer.

Both. The Bosphorus strait divides the city: the historic peninsula, Galata and Beyoğlu are on the European side, while Kadıköy and Üsküdar are in Asia. Ferries and bridges link the two in minutes.

Yes. It is the best way to see the palaces, fortresses and waterfront mansions that line the strait, and to understand how the city sits between two continents. Sunset cruises are especially popular.

Kebabs and köfte, meze plates, fish sandwiches by the Galata Bridge, simit (sesame bread rings), börek, baklava and Turkish delight, and a Turkish breakfast spread. Finish with Turkish coffee or a glass of tea, which locals drink all day.

Yes, even if you do not plan to buy anything. It is one of the oldest covered markets in the world, with thousands of shops across dozens of streets. Bargaining is expected, and it is closed on Sundays.

Istanbul has been an imperial capital for more than 1,500 years, first as Byzantine Constantinople and then as the seat of the Ottoman sultans. It spreads across two continents on either side of the Bosphorus. The old city on its peninsula packs churches, mosques, palaces and bazaars into a few square kilometres, and there is far more history than any first visit can absorb. A local guide makes sense of the layers, and knows where to eat when you are done.

Informazioni su Istanbul

The heart of old Istanbul is the historic peninsula, in the district of Fatih, whose monuments are a UNESCO World Heritage Site. Here stands Hagia Sophia, built in the sixth century as the greatest church in Christendom, later a mosque and a museum, and a mosque again today. Facing it is the Blue Mosque, named for the tiles inside. Beneath the streets, the Basilica Cistern is a forest of Roman columns standing in water, and Topkapı Palace, the sultans' home for nearly four centuries, looks out over the meeting of the Bosphorus and the Golden Horn.

Further on, the Grand Bazaar is one of the oldest and largest covered markets in the world. The Spice Bazaar sits by the Galata Bridge, and the Süleymaniye Mosque, the masterpiece of the architect Sinan, crowns a hill above the Golden Horn. Across the water, the Galata Tower and the streets of Beyoğlu lead to İstiklal Avenue and Taksim. On the Asian side, Kadıköy and Üsküdar are where many locals live, eat and shop, a short ferry ride away.

Cosa aspettarsi da un'esperienza a Istanbul

Most visits to Istanbul mix a few kinds of day:

  • The old city: Hagia Sophia, the Blue Mosque, the Basilica Cistern, Topkapı Palace and the Hippodrome, where a guide brings the Byzantine and Ottoman history to life.
  • Bazaars, neighbourhoods and food: the Grand Bazaar and Spice Bazaar, walks through Balat, Galata and Beyoğlu, and food tours of kebabs, meze, baklava, Turkish coffee and street food on both sides of the city.
  • The Bosphorus: cruises between Europe and Asia, past waterfront palaces, fortresses and wooden mansions, and ferry rides to the Asian side or the Princes' Islands.

Each tour page lists its exact meeting point, what is included and the languages available on each date.

Il periodo migliore per visitarla

April to June and September to November are the best months: mild and good for walking, with tulips in the parks in April. July and August are hot and humid, and the old city is at its busiest. Winters are cool and wet, with occasional snow, but the sights are quieter. During Ramadan the city stays open for visitors, and the evening meals and festive atmosphere after sunset are worth experiencing.

Come spostarsi

The old city's main sights are within walking distance of each other around Sultanahmet, and the T1 tram links them with the Grand Bazaar, the Galata Bridge and Kabataş. Ferries are the best way to cross between Europe and Asia and are part of the daily transport network, and the metro runs under the Bosphorus via Marmaray. One İstanbulkart travel card works on trams, metro, buses and ferries. Istanbul Airport is about 40 km north-west of the centre, and Sabiha Gökçen is on the Asian side. Turkey uses the Turkish lira. Dress modestly for mosques: covered shoulders and knees, and a headscarf for women.

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